Abstract
Titanium-dioxide (TiO2) nanoparticles suspended in water, and ethanol based fluids
have been prepared using one step method and characterized by scanning electron
microscopy (SEM), and UV–visible spectrophotometer. The TiO2 nanoparticles were
added to base fluids with different volume concentrations from 0.1% to1.5% by
dispersing the synthesized nanoparticles in deionized water and ethanol solutions. The
effective thermal conductivity, viscosity and pH of prepared nanofluids at different
temperatures from 15 to 30 oC were carried out and investigated. It was observed that
the thermal conductivity, pH, and viscosity of nanofluids increases with the increase
in TiO2 nanoparticle volume fraction. The thermal conductivity of TiO2 nanofluids
significantly increases linearly with increasing particle vol. fraction at different
temperature values and also it was found that the viscosity increases with increasing
particle vol. fraction and decreases with the increase in temperature.
have been prepared using one step method and characterized by scanning electron
microscopy (SEM), and UV–visible spectrophotometer. The TiO2 nanoparticles were
added to base fluids with different volume concentrations from 0.1% to1.5% by
dispersing the synthesized nanoparticles in deionized water and ethanol solutions. The
effective thermal conductivity, viscosity and pH of prepared nanofluids at different
temperatures from 15 to 30 oC were carried out and investigated. It was observed that
the thermal conductivity, pH, and viscosity of nanofluids increases with the increase
in TiO2 nanoparticle volume fraction. The thermal conductivity of TiO2 nanofluids
significantly increases linearly with increasing particle vol. fraction at different
temperature values and also it was found that the viscosity increases with increasing
particle vol. fraction and decreases with the increase in temperature.
Keywords
Nanofluids
thermal conductivity
TiO2 nanoparticles.
Viscosity